Spazio creato il 24/02/2026 alle 17:57, collegato per la prima volta a ENVIRONMENTAL SECURITY: FOOD, ENERGY AND RAW MATERIALS (riferimenti: DIKE - erogazione 2025/2026, chiave:5798BA0E-8D46-4BFD-A0FF-2558B95F1803|119155|75753F9F-FE70-4CC5-AB4C-BFD9625A19BD) The course explores environmental security as a legal challenge linked to the governance of essential resources—food, energy, and raw materials—in the context of the green transition. Adopting a private law and interdisciplinary perspective, it examines supply-chain resilience, contractual mechanisms, risk allocation, and sustainability tools. The aim is to understand how legal frameworks can support secure, responsible, and resilient systems of production and access to resources.
- Docente: ANNA Bettoni
